Vanilla Sweet Cream Cold Brew: The Best Pumpkin Topping Recipe
Discover the delightful combination of Vanilla Sweet Cream Cold Brew topped with a luscious pumpkin topping. This recipe will elevate your coffee experience!
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: No cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cold brew coffee
- 1/2 cup heavy cream
- 1 tablespoon vanilla syrup
- 1/4 cup pumpkin puree
- 1 teaspoon pumpkin spice
- 2 tablespoons sugar
Instructions
- In a mixing bowl, combine the heavy cream and vanilla syrup, and whisk until frothy.
- In another bowl, mix pumpkin puree, pumpkin spice, and sugar until smooth.
- Pour the cold brew coffee into a glass.
- Layer the pumpkin mixture on top of the cold brew.
- Carefully pour the vanilla sweet cream over the pumpkin layer.
- Stir gently and enjoy!
Notes
- Adjust the sweetness by adding more or less sugar to the pumpkin mixture.
- For a spicier flavor, add more pumpkin spice to taste.
Nutrition
- Serving Size: 1 glass
- Calories: 250
- Sugar: 18g
- Sodium: 50mg
- Fat: 20g
- Saturated Fat: 11g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 70mg
Keywords: Vanilla Sweet Cream Cold Brew, Pumpkin Topping, Coffee Recipe