Texas Roadhouse Butter Chicken Skillet: Easy Comfort Food Delight
Enjoy a delicious Texas Roadhouse Butter Chicken Skillet that’s quick and easy to prepare, offering a delightful comfort food experience perfect for any night of the week.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
- 1 pound chicken breast, cubed
- 3 tablespoons butter
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup heavy cream
- 1/4 cup chopped parsley
- In a large skillet, melt the butter over medium heat.
- Add the garlic and sauté until fragrant.
- Add the cubed chicken, paprika, salt, and pepper. Cook until the chicken is browned and cooked through.
- Stir in the heavy cream and bring to a simmer.
- Remove from heat and garnish with chopped parsley before serving.
Notes
- For a spicier kick, add some red pepper flakes.
- Serve this skillet dish over rice or pasta for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Texas Roadhouse Butter Chicken Skillet, comfort food, easy recipes