Texas Roadhouse Butter Chicken Skillet: Easy Comfort Food Delight
This Texas Roadhouse Butter Chicken Skillet is an easy and delicious comfort food option perfect for any night of the week.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
- 2 pounds chicken thighs
- 1/2 cup butter
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup fresh parsley, chopped
- In a large skillet, melt the butter over medium heat.
- Add the chicken thighs and cook until browned and cooked through.
- Stir in the heavy cream, garlic powder, onion powder, paprika, salt, and pepper.
- Simmer for 5 minutes until the sauce thickens.
- Garnish with fresh parsley before serving.
Notes
- Serve with rice or crusty bread to soak up the sauce.
- Feel free to add vegetables such as bell peppers or broccoli for added nutrition.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 1g
- Sodium: 750mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 150mg
Keywords: Texas Roadhouse, Butter Chicken Skillet, Comfort Food