Strawberry Cheesecake Dump Cake: An Easy Indulgence at Home
A delicious and easy recipe for Strawberry Cheesecake Dump Cake that combines the flavors of strawberries and creamy cheesecake in a simple dessert.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box strawberry cake mix
- 1 can strawberry pie filling
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1/2 cup butter, melted
- 2 cups whipped topping
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the cream cheese and powdered sugar until smooth.
- In a baking dish, layer the strawberry pie filling evenly on the bottom.
- Spoon the cream cheese mixture over the pie filling.
- Sprinkle the dry cake mix on top.
- Drizzle melted butter over the cake mix.
- Bake for 30-35 minutes or until golden brown.
- Allow to cool slightly and top with whipped topping before serving.
Notes
- For an extra touch, add fresh strawberries on top before serving.
- This dessert can be served warm or cold.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 30g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Strawberry, Cheesecake, Dump Cake, Easy dessert
Find it online: https://weekendrecipes.net/strawberry-cheesecake-dump-cake-2/