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Steak and Shrimp Stir Fry: A Quick and Juicy Weeknight Delight

Steak and Shrimp Stir Fry
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A delicious and easy recipe for steak and shrimp stir fry that is perfect for a weeknight dinner. Quick to prepare and packed with flavor!

Ingredients

Scale
  • 1 pound beef steak, sliced thin
  • 1 pound shrimp, peeled and deveined
  • 2 cups mixed bell peppers, sliced
  • 2 cups broccoli florets
  • 3 cloves garlic, minced
  • 3 tablespoons soy sauce
  • 2 tablespoons olive oil
  • 1 tablespoon cornstarch
  • 1 teaspoon ginger, grated

Instructions

  1. In a bowl, mix the soy sauce, cornstarch, and ginger. Add the steak and shrimp and marinate for 15 minutes.
  2. Heat olive oil in a large pan over medium-high heat.
  3. Add garlic and sauté for 30 seconds until fragrant.
  4. Add the marinated steak and shrimp, cooking until shrimp are pink and steak is browned, about 5-7 minutes.
  5. Add the bell peppers and broccoli, stir-frying for another 5 minutes.
  6. Serve hot over rice or noodles.

Notes

  • For added flavor, you can include sesame oil and green onions as toppings.
  • Feel free to substitute vegetables based on your preference.

Nutrition

Keywords: Steak and Shrimp Stir Fry

Find it online: https://weekendrecipes.net/steak-and-shrimp-stir-fry/