Slow Cooker Garlic Butter Chicken and Veggies: A Juicy Delight
Delight in a tender Slow Cooker Garlic Butter Chicken paired with an assortment of veggies, perfect for a family meal.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 cup baby carrots
- 1 cup green beans
- 1 onion, sliced
- 4 cloves garlic, minced
- 1/2 cup unsalted butter
- 1 teaspoon Italian seasoning
- Salt to taste
- Pepper to taste
Instructions
- Place chicken breasts at the bottom of the slow cooker.
- Add the garlic, onion, and mixed vegetables on top of the chicken.
- Melt butter and mix in Italian seasoning, then pour over the chicken and veggies.
- Season with salt and pepper.
- Cover and cook on low for 6 hours or on high for 3 hours.
- Shred the chicken before serving and mix everything well.
Notes
- For extra flavor, consider adding lemon juice or fresh herbs.
- Pair with rice or mashed potatoes for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 2g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg
Keywords: slow cooker, garlic butter, chicken, veggies