Slow Cooker Garlic Butter Beef Bites: Easy Comfort with Potatoes
Enjoy this easy and delicious slow cooker garlic butter beef bites recipe, perfect for a comforting meal with potatoes.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds beef chuck, cut into bite-sized pieces
- 1 pound baby potatoes, halved
- 4 tablespoons garlic, minced
- 1/2 cup unsalted butter
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions
- Place beef and potatoes in the slow cooker.
- In a saucepan, melt butter and sauté garlic until fragrant.
- Pour the garlic butter over the beef and potatoes, then season with salt and pepper.
- Cover and cook on low for 6-8 hours or until beef is tender.
- Garnish with fresh parsley before serving.
Notes
- For added flavor, include your favorite herbs.
- Pair with crusty bread for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 80mg
Keywords: slow cooker, beef bites, garlic butter, potatoes, comfort food