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Simple Pumpkin Banana Bread: The Best Indulgent Fall Recipe

Simple Pumpkin Banana Bread: The Ultimate Fall Baking Recipe

This Simple Pumpkin Banana Bread is the ultimate fall baking recipe that combines the delicious flavors of pumpkin and ripe bananas.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 2 ripe bananas
  • 1/2 cup sugar
  • 1/4 cup brown sugar
  • 1/2 cup vegetable oil
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine pumpkin puree, mashed bananas, sugar, brown sugar, oil, eggs, and vanilla.
  3. In a separate bowl, whisk together flour, baking soda, salt, and cinnamon.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  5. Pour the batter into a greased loaf pan and smooth the top.
  6. Bake for 60-70 minutes, or until a toothpick inserted in the center comes out clean.
  7. Let cool before serving.

Notes

  • For an extra touch, add walnuts or chocolate chips to the batter.
  • Store in an airtight container.

Nutrition

Keywords: pumpkin bread, banana bread, fall recipes, baking