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Savory zucchini cheddar quick bread: The best homemade delight

Savory Zucchini Cheddar Quick Bread
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A delightful homemade bread combining savory zucchini and cheddar for a quick and tasty treat.

Ingredients

Scale
  • 2 cups grated zucchini
  • 1 cup shredded sharp cheddar cheese
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 3 large eggs
  • 1/2 cup vegetable oil
  • 1/2 cup milk
  • 1 tablespoon chopped fresh herbs (optional)

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a loaf pan.
  2. In a large bowl, combine the grated zucchini and cheddar cheese.
  3. In another bowl, whisk together the flour, baking powder, salt, and pepper.
  4. In a separate bowl, beat the eggs, and then mix in the oil and milk.
  5. Combine the wet and dry ingredients, then fold in the zucchini and cheese mixture.
  6. Pour the batter into the prepared loaf pan and smooth the top.
  7. Bake for 45-50 minutes, until golden brown and a toothpick comes out clean.
  8. Let cool before slicing and serving.

Notes

  • For extra flavor, add herbs like thyme or rosemary.
  • This bread pairs well with soups and salads.

Nutrition

Keywords: Savory Zucchini Cheddar Quick Bread

Find it online: https://weekendrecipes.net/savory-zucchini-cheddar-quick-bread-the-best-homemade-delight/