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Savory Zucchini Cheddar Quick Bread for Easy Family Meals

Savory Zucchini Cheddar Quick Bread

A delicious and easy recipe for savory zucchini cheddar quick bread that is perfect for family meals.

Ingredients

Scale
  • 2 cups grated zucchini
  • 1 cup shredded cheddar cheese
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 large eggs
  • 1/2 cup vegetable oil
  • 1/4 cup milk
  • 1/4 cup chopped fresh herbs (optional)

Instructions

  1. Preheat the oven to 350°F (175°C) and greased a loaf pan.
  2. In a large bowl, mix the grated zucchini and cheddar cheese.
  3. In another bowl, combine flour, baking powder, salt, and pepper.
  4. In a separate bowl, whisk together eggs, oil, and milk.
  5. Combine the dry ingredients with the wet ingredients, then fold in the zucchini and cheese mixture.
  6. Pour the batter into the prepared loaf pan.
  7. Bake for 45-55 minutes or until a toothpick comes out clean.
  8. Let it cool before serving.

Notes

  • For added flavor, mix in herbs like basil or parsley.
  • This bread can be enjoyed warm or at room temperature.

Nutrition

Keywords: Savory Zucchini Cheddar Quick Bread