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Quick Recipe Ideas: Indulgent Pink Birthday Cake for Celebrations

quick recipe ideas : Pink Birthday Cake

Delight your taste buds with this indulgent pink birthday cake, perfect for any celebration.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • 1 cup unsalted butter, softened
  • 4 large eggs
  • 1 cup whole milk
  • 2 teaspoons vanilla extract
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • ½ cup pink food coloring

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Mix in the vanilla extract.
  5. In a separate bowl, whisk together flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet mixture, alternating with milk. Mix until just combined.
  7. Stir in the pink food coloring until the desired color is achieved.
  8. Pour the batter into greased cake pans and bake for 25-30 minutes.
  9. Cool the cakes on a wire rack before frosting.

Notes

  • Use a good quality food coloring for the best color.
  • For a richer flavor, let the cake sit overnight before serving.

Nutrition

Keywords: quick recipe ideas, pink birthday cake, cake recipe