Quick and Easy Healthy Lunch Box Recipes: Delightful Quinoa Salad
A vibrant quinoa salad perfect for a healthy lunch box option.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
- Diet: Vegetarian
- 1 cup quinoa
- 2 cups water
- 1 cup cherry tomatoes, halved
- 1 cucumber, diced
- 1/4 cup red onion, finely chopped
- 1/2 cup bell pepper, diced
- 1/4 cup parsley, chopped
- 1/4 cup feta cheese, crumbled
- 3 tablespoons olive oil
- 2 tablespoons lemon juice
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Rinse the quinoa under cold water.
- In a pot, combine quinoa and water; bring to a boil.
- Reduce heat, cover, and simmer for 15 minutes until water is absorbed.
- Let it cool for a few minutes, then fluff with a fork.
- In a large bowl, combine cooled quinoa, cherry tomatoes, cucumber, red onion, bell pepper, parsley, and feta cheese.
- In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
- Pour dressing over the salad and toss to combine.
- Serve immediately or store in the fridge for later.
Notes
- For added protein, toss in some grilled chicken or chickpeas.
- This salad can be made a day ahead for deeper flavors.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 7g
- Cholesterol: 10mg
Keywords: Quick and Easy Healthy Lunch Box Recipes, Quinoa Salad