Pumpkin Soup Bliss: A Cozy Recipe with Turkey Bacon Garnish
A comforting pumpkin soup garnished with crispy turkey bacon for added flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups pumpkin puree
- 2 cups vegetable broth
- 1 cup coconut milk
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1/2 teaspoon nutmeg
- Salt and pepper to taste
- 4 slices turkey bacon, cooked and chopped
Instructions
- In a large pot, sauté the onion and garlic until translucent.
- Add the pumpkin puree, vegetable broth, coconut milk, and spices. Stir well.
- Simmer for 20 minutes to let the flavors meld.
- Blend the soup until smooth, then season with salt and pepper.
- Serve hot, topped with crispy turkey bacon.
Notes
- This soup can be made ahead and stored in the fridge for up to 3 days.
- For a bit of heat, add a pinch of cayenne pepper.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 6g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 8g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 7g
- Protein: 6g
- Cholesterol: 15mg
Keywords: Pumpkin Soup, Cozy Recipe, Turkey Bacon