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Pumpkin Shaped Cheese Ball: 5 Easy Festive Delights for Everyone

Pumpkin Shaped Cheese Ball: 5 Easy Festive Delights.

Delight your guests with these festive pumpkin shaped cheese balls that are easy to make and perfect for any gathering.

Ingredients

Scale
  • 1 cup cream cheese
  • 1 cup shredded cheddar cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 2 tablespoons fresh parsley, chopped
  • 1 small green bell pepper, diced
  • 1 handful of pretzels for stems

Instructions

  1. In a mixing bowl, combine cream cheese, cheddar cheese, garlic powder, onion powder, and parsley. Mix until smooth.
  2. Form the cheese mixture into a ball and chill in the refrigerator for 1 hour.
  3. Once chilled, shape the ball into a pumpkin form.
  4. Use diced green bell pepper to create the top of the pumpkin.
  5. Insert pretzel sticks for the pumpkin stems.
  6. Serve with crackers or veggies on the side.

Notes

  • For a spicier version, add jalapeños to the cheese mixture.
  • Make ahead and store in the fridge for up to 3 days before serving.

Nutrition

Keywords: Pumpkin Shaped Cheese Ball, festive snacks, easy recipes, holiday appetizers