Pretzel Crusted Chicken with Cheddar Mustard Sauce – Easy & Delicious
Indulge in this easy and delicious Pretzel Crusted Chicken with Cheddar Mustard Sauce for a fun twist on dinner!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baked
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 cups pretzel crumbs
- 1 cup sharp cheddar cheese, grated
- 1/2 cup Dijon mustard
- 1/4 cup honey
- 1/2 cup buttermilk
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix the Dijon mustard, honey, buttermilk, eggs, garlic powder, and onion powder.
- Dip each chicken breast in the mixture, then coat with pretzel crumbs and cheddar cheese.
- Place the chicken on a baking sheet and bake for 25-30 minutes, or until cooked through.
- Serve with additional cheddar mustard sauce if desired.
Notes
- Try using different types of cheese for a unique flavor.
- Adjust the level of honey based on your sweetness preference.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 150mg
Keywords: Pretzel Crusted Chicken, Cheddar Mustard Sauce, Easy Dinner, Chicken Recipe
Find it online: https://weekendrecipes.net/pretzel-crusted-chicken/