Peaches and Cream: Indulgent Desserts for Home Cooks
Discover the delightful combination of peaches and cream with this collection of rich and indulgent desserts that are perfect for home cooks.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 4 cups sliced fresh peaches
- 1 cup heavy cream
- 3/4 cup sugar
- 1 teaspoon vanilla extract
- 2 tablespoons lemon juice
- In a mixing bowl, combine sliced peaches with lemon juice and sugar. Let sit for 15 minutes.
- In another bowl, whip heavy cream until soft peaks form. Add vanilla extract and continue whipping until stiff peaks form.
- Layer peaches and whipped cream in a serving dish and chill before serving.
Notes
- For a richer flavor, add a splash of almond extract to the cream.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 30g
- Sodium: 50mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 80mg
Keywords: Peaches and Cream, desserts, home cooking