No Bake Pumpkin Protein Balls: Easy, Healthy Treats for Everyone
Delicious and nutritious no bake pumpkin protein balls that are perfect for any occasion.
- Prep Time: 15 minutes
- Total Time: 45 minutes
- Yield: 20 servings 1x
- Category: snacks
- Method: no bake
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 1 cup pumpkin puree
- 1/2 cup almond butter
- 1/4 cup honey
- 1 cup rolled oats
- 1 scoop vanilla protein powder
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 cup mini chocolate chips
Instructions
- In a large bowl, mix together pumpkin puree, almond butter, and honey until smooth.
- Add in rolled oats, protein powder, cinnamon, nutmeg, and chocolate chips. Stir until well combined.
- Using your hands, form the mixture into small balls about 1 inch in diameter.
- Place the balls on a baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes to firm up before serving.
Notes
- Feel free to substitute the almond butter with peanut butter if desired.
- Store the balls in an airtight container for up to one week.
Nutrition
- Serving Size: 1 ball
- Calories: 90
- Sugar: 5g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Pumpkin Protein Balls, No Bake Treats, Healthy Snacks