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Morton’s Steakhouse Chicken Christopher: Indulgent Turkey Bacon Delight

Morton’s Steakhouse Chicken Christopher

Morton’s Steakhouse Chicken Christopher is a delightful and indulgent dish featuring turkey bacon.

Ingredients

Scale
  • 2 pounds chicken breasts
  • 6 slices turkey bacon
  • 1 cup cream cheese
  • 1 cup shredded cheddar cheese
  • 1/2 cup green onions, chopped
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a mixing bowl, combine cream cheese, shredded cheddar, green onions, garlic powder, salt, and pepper.
  3. Slice the chicken breasts horizontally to create a pocket for the filling.
  4. Stuff each chicken breast with the cheese mixture.
  5. Wrap each stuffed chicken breast with turkey bacon.
  6. Place the chicken in a baking dish and bake for 25-30 minutes.
  7. Ensure the chicken is cooked through before serving.

Notes

  • For extra flavor, marinate chicken in your favorite dressing before stuffing.
  • This dish pairs well with steamed vegetables or a fresh salad.

Nutrition

Keywords: Morton’s Steakhouse Chicken Christopher, Chicken recipes, Turkey bacon dishes