Homemade Cinnamon Twists: Easy, Indulgent Treats for Everyone
Delicious and easy-to-make homemade cinnamon twists, perfect for any occasion.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Total Time: 1 hour 50 minutes
- Yield: 12 twists 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup warm milk
- 1/4 cup granulated sugar
- 2 1/4 teaspoons active dry yeast
- 1/2 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon salt
- 2 tablespoons ground cinnamon
- 1/4 cup brown sugar
Instructions
- In a bowl, combine warm milk and sugar, then sprinkle yeast on top.
- After 5 minutes, add melted butter and vanilla extract.
- Mix in flour and salt until a dough forms.
- Knead the dough for about 5 minutes until smooth, then let it rise for 1 hour.
- Roll out the dough and sprinkle with cinnamon and brown sugar mixture.
- Twist the dough into desired shapes and place on a baking sheet.
- Bake at 350°F (175°C) for 15-20 minutes or until golden brown.
Notes
- Serve warm for the best taste.
- Store any leftovers in an airtight container.
Nutrition
- Serving Size: 1 twist
- Calories: 150
- Sugar: 8g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Homemade Cinnamon Twists, Cinnamon, Baking, Treats
Find it online: https://weekendrecipes.net/homemade-cinnamon-twists/