Healthy Greek Turkey Meatballs With Tzatziki for a Wholesome Meal
A delicious and wholesome recipe for Healthy Greek Turkey Meatballs served with a refreshing tzatziki sauce.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Greek
- Diet: Healthy
Ingredients
Scale
- 1 pound ground turkey
- 1/2 cup breadcrumbs
- 1/4 cup feta cheese, crumbled
- 1 egg
- 2 cloves garlic, minced
- 1 tablespoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup fresh parsley, chopped
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, mix together ground turkey, breadcrumbs, feta, egg, garlic, oregano, salt, pepper, and parsley.
- Form the mixture into meatballs and place them on a baking sheet.
- Bake for 20-25 minutes, until cooked through.
Notes
- Serve with tzatziki for added flavor.
- These meatballs can be grilled for a smoky taste.
Nutrition
- Serving Size: 4 meatballs
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Healthy Greek Turkey Meatballs, Tzatziki, Wholesome Meal