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Healthy Baked Feta Orzo with Turkey Bacon: A Delicious Twist

Healthy Baked Feta Orzo
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A delicious twist on a classic dish, this Healthy Baked Feta Orzo with Turkey Bacon is both nutritious and satisfying.

Ingredients

Scale
  • 8 ounces orzo pasta
  • 1 cup cherry tomatoes, halved
  • 8 ounces feta cheese
  • 6 slices turkey bacon, chopped
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 2 cups fresh spinach

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large pot, cook orzo according to package instructions, then drain and set aside.
  3. In an oven-safe dish, combine cooked orzo, cherry tomatoes, feta cheese, and turkey bacon.
  4. In a small bowl, mix olive oil, garlic, oregano, salt, and pepper; pour over the orzo mixture.
  5. Toss to combine and bake for 25 minutes.
  6. Remove from the oven, stir in fresh spinach, and serve warm.

Notes

  • For extra flavor, marinate the feta in herbs before baking.
  • You can substitute regular bacon for turkey bacon if desired.

Nutrition

Keywords: Healthy Baked Feta Orzo, Orzo Recipes, Healthy Dinner Recipes, Turkey Bacon Recipes

Find it online: https://weekendrecipes.net/healthy-baked-feta-orzo-with-turkey-bacon-a-delicious-twist/