Halloween Rice Krispie Treats: Easy and Festive Treats for All
Learn how to make easy and festive Halloween Rice Krispie Treats that are perfect for parties and gatherings.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 24 treats 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 3 tablespoons butter
- 1 package (10 oz.) marshmallows
- 6 cups Rice Krispies cereal
- 1 cup Halloween sprinkles
Instructions
- Melt butter in a large saucepan over low heat.
- Add marshmallows and stir until completely melted.
- Remove from heat and add Rice Krispies and sprinkles.
- Mix until well combined and press into a greased pan.
- Allow to cool before cutting into shapes.
Notes
- For a spooky twist, use food coloring or themed cookie cutters.
- These treats stay fresh for up to a week when stored properly.
Nutrition
- Serving Size: 1 treat
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Halloween Rice Krispie Treats, festive treats, easy recipes, party snacks