Halloween Peanut Butter Spider Cookies: Easy and Spooky Treats
These Halloween Peanut Butter Spider Cookies are easy to make and perfect for spooky treats!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup peanut butter
- 1 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1 cup chocolate chips
- 12 edible candy eyes
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine peanut butter, sugar, egg, vanilla, and baking soda.
- Shape the dough into small balls and place them on a baking sheet.
- Bake for 10-12 minutes until lightly golden.
- Once cooled, place chocolate chips on top to create a spider’s body and add candy eyes.
Notes
- For extra fun, use different colored chocolate for the spiders.
- These cookies are best served fresh but can be stored in an airtight container.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: Halloween, Peanut Butter, Cookies, Treats