Halloween Crack: The Best Indulgent Treat for Spooky Fun
Delight in the festive flavors of Halloween with this indulgent treat, perfect for your spooky celebrations!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup dark chocolate chips
- 1 cup white chocolate chips
- 1 cup candy corn
- 1 cup pretzel sticks
- 1/2 cup chopped nuts
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Spread pretzel sticks evenly on the baking sheet.
- Melt dark chocolate chips and pour over pretzels, spreading evenly.
- Bake for 10 minutes, then let cool slightly.
- Drizzle melted white chocolate on top, then sprinkle candy corn and nuts.
- Let it set, then break into pieces.
Notes
- For a colorful twist, add more Halloween-themed candies.
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Halloween Crack, treats, spooky fun, chocolate