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Greek Chicken Gyros recipe: Easy and Flavorful Homemade Delight

Greek Chicken Gyros recipe

A delicious and simple recipe for homemade Greek chicken gyros that brings the flavors of Greece to your kitchen.

Ingredients

Scale
  • 1 pound chicken thighs
  • 2 tablespoons olive oil
  • 2 teaspoons dried oregano
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 pita breads
  • 1 cup tzatziki sauce
  • 1 cucumber, sliced
  • 1 tomato, diced
  • 1/2 red onion, thinly sliced

Instructions

  1. In a bowl, mix olive oil, oregano, garlic powder, onion powder, salt, and pepper.
  2. Marinate the chicken in the mixture for at least 30 minutes.
  3. Grill the chicken over medium heat for 5-6 minutes on each side or until cooked through.
  4. Slice the chicken into strips.
  5. Warm the pita breads on the grill for 1 minute.
  6. Assemble the gyros by placing chicken, tzatziki sauce, cucumber, tomato, and onion in the pita.
  7. Roll up the pita to enclose the filling and serve immediately.

Notes

  • For extra flavor, let the chicken marinate overnight.
  • Serve with a side of Greek salad for a complete meal.

Nutrition

Keywords: Greek Chicken Gyros, homemade gyros, Greek recipes