Garlic Chicken Lo Mein: Easy Comfort Food for Any Night
Garlic Chicken Lo Mein is a delightful dish that combines tender chicken, fresh vegetables, and flavorful lo mein noodles in a savory garlic sauce.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stir-Frying
- Cuisine: Chinese
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces lo mein noodles
- 1 pound chicken breast, sliced
- 2 tablespoons vegetable oil
- 4 cloves garlic, minced
- 2 cups mixed vegetables (carrots, bell peppers, snow peas)
- ¼ cup soy sauce
- 2 tablespoons oyster sauce
- 1 tablespoon sesame oil
- 1 teaspoon ground black pepper
Instructions
- Cook lo mein noodles according to package instructions, then drain and set aside.
- In a large skillet or wok, heat vegetable oil over medium heat. Add minced garlic and sauté for about 30 seconds.
- Add sliced chicken breast to the skillet and cook until no longer pink.
- Add mixed vegetables and stir-fry for about 5 minutes.
- Stir in the cooked noodles, soy sauce, oyster sauce, sesame oil, and black pepper. Toss everything together and cook for another 2-3 minutes until heated through.
- Serve hot and enjoy your Garlic Chicken Lo Mein!
Notes
- For extra flavor, add a splash of rice vinegar or chili sauce.
- Feel free to customize the vegetables based on your preference.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 5 grams
- Sodium: 800 milligrams
- Fat: 16 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 55 grams
- Fiber: 3 grams
- Protein: 28 grams
- Cholesterol: 70 milligrams
Keywords: Garlic Chicken Lo Mein
Find it online: https://weekendrecipes.net/garlic-chicken-lo-mein/