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Frosted Brown Sugar Cinnamon Pop Tart Cookies: The Best Treat Ever

Frosted Brown Sugar Cinnamon Pop Tart Cookies
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Indulge in the ultimate dessert experience with these delicious Frosted Brown Sugar Cinnamon Pop Tart Cookies, perfect for any occasion.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 1 teaspoon cinnamon
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup powdered sugar
  • 2 tablespoons milk

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream together the butter and brown sugar until fluffy.
  3. Beat in the egg and vanilla extract.
  4. In a separate bowl, mix together the flour, cinnamon, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture, stirring until fully combined.
  6. Roll out the dough and cut into desired shapes, placing each on a baking sheet.
  7. Bake for 10-12 minutes until golden brown.
  8. Allow to cool before frosting.
  9. Mix powdered sugar and milk to make the frosting, then spread it on the cookies.

Notes

  • For a twist, add chocolate chips to the dough.
  • Ensure cookies are fully cooled before frosting to prevent melting.

Nutrition

Keywords: Frosted Brown Sugar Cinnamon Pop Tart Cookies

Find it online: https://weekendrecipes.net/frosted-brown-sugar-cinnamon-pop-tart-cookies/