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Frosted brown sugar cinnamon pop tart cookies: Best homemade treat

Frosted Brown Sugar Cinnamon Pop Tart Cookies
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Delicious homemade Frosted Brown Sugar Cinnamon Pop Tart Cookies that are perfect for any sweet tooth.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup brown sugar
  • 1/2 cup butter, softened
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/4 cup milk
  • 1 cup powdered sugar
  • 2 tablespoons water
  • 1/2 teaspoon additional cinnamon for frosting

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, cream together the softened butter and brown sugar until smooth.
  3. Add the egg and vanilla extract, mixing well.
  4. Gradually add the flour, salt, and cinnamon, combining to form a dough.
  5. Chill the dough for 30 minutes.
  6. Roll out the dough and cut into rectangles.
  7. Place on a baking sheet and bake for 15 minutes.
  8. While baking, prepare the frosting by mixing powdered sugar, water, and cinnamon.
  9. Once cookies are cooled, frost them and allow to set.

Notes

  • For extra flavor, add a splash of almond extract to the dough.
  • Make sure to chill the dough to prevent spreading.

Nutrition

Keywords: Frosted Brown Sugar Cinnamon Pop Tart Cookies

Find it online: https://weekendrecipes.net/frosted-brown-sugar-cinnamon-pop-tart-cookies-2/