Fried Strawberry Cheesecake Sandwiches: Indulgent Homemade Delight
These Fried Strawberry Cheesecake Sandwiches are a delightful treat, combining the rich flavors of cheesecake with sweet strawberries, all encased in a crispy shell.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
- 1 cup cream cheese
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 8 slices bread
- 1 cup fresh strawberries, sliced
- 1 cup all-purpose flour
- 2 eggs, beaten
- 2 cups breadcrumbs
- 1 cup vegetable oil
- 1/4 cup whipped cream (for topping)
- In a mixing bowl, combine cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture on 4 slices of bread.
- Top each with sliced strawberries and cover with remaining bread slices to form sandwiches.
- Prepare a breading station with flour, beaten eggs, and breadcrumbs.
- Dip each sandwich first in flour, then in eggs, and finally coat with breadcrumbs.
- Heat vegetable oil in a frying pan over medium heat.
- Fry each sandwich until golden brown, about 3-4 minutes on each side.
- Remove from oil and drain on paper towels.
- Serve warm, topped with whipped cream.
Notes
- For extra flavor, add cinnamon to the breadcrumbs.
- Serve immediately for the best texture.
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 20g
- Sodium: 300mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 100mg
Keywords: Fried Strawberry Cheesecake Sandwiches, dessert, fried sandwiches, homemade treat