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Fluffy Blueberry Cream Cheese Coffee Cake: The Best Morning Treat

Fluffy Blueberry Cream Cheese Coffee Cake

This Fluffy Blueberry Cream Cheese Coffee Cake is the perfect morning treat that combines rich cream cheese and fresh blueberries.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup unsalted butter, softened
  • 1/2 cup cream cheese, softened
  • 1 cup fresh blueberries
  • 1 teaspoon baking powder
  • 1/2 teaspoon vanilla extract
  • 1 large egg

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together butter, cream cheese, and sugar until smooth.
  3. Add in the egg and vanilla extract, mixing until combined.
  4. In another bowl, whisk together flour and baking powder.
  5. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
  6. Fold in the fresh blueberries.
  7. Pour the batter into a greased baking dish.
  8. Bake for 25-30 minutes or until a toothpick inserted comes out clean.

Notes

  • For extra flavor, consider adding a tsp of lemon zest.
  • Serve warm for the best experience.

Nutrition

Keywords: Fluffy Blueberry Cream Cheese Coffee Cake, coffee cake, blueberry dessert