Easy Summer Meals Ideas: Juicy Crockpot Tuscan Chicken Delight
Discover the joy of cooking with this easy summer meal idea featuring a flavorful Crockpot Tuscan chicken recipe that’s perfect for warm evenings.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless chicken breasts
- 1 cup cherry tomatoes
- 1/2 cup sun-dried tomatoes
- 1/4 cup parmesan cheese
- 1 cup spinach
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- Place chicken breasts in the Crockpot.
- Top with cherry tomatoes, sun-dried tomatoes, garlic, and spinach.
- Sprinkle parmesan cheese and Italian seasoning over the top.
- Drizzle with olive oil and season with salt and pepper.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours.
- Once cooked, shred the chicken and mix it back with the sauce.
- Serve hot with your choice of side.
Notes
- This dish pairs well with pasta or rice.
- For extra creaminess, add some cream cheese during the last hour of cooking.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 320
- Sugar: 4g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 42g
- Cholesterol: 120mg
Keywords: Easy Summer Meals Ideas, Crockpot Tuscan Chicken