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Easy Soup Recipes: Indulgent Thai Red Curry Noodle Soup Delight

easy soup recipes : Thai Red Curry Noodle Soup

A warm and comforting Thai Red Curry Noodle Soup that is easy to make and full of flavor.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 3 garlic cloves, minced
  • 1 tablespoon fresh ginger, grated
  • 2 tablespoons red curry paste
  • 4 cups vegetable broth
  • 1 can coconut milk
  • 2 cups rice noodles
  • 1 cup bell peppers, sliced
  • 1 cup spinach leaves
  • 2 tablespoons lime juice
  • 1/4 cup fresh cilantro, chopped

Instructions

  1. In a large pot, heat olive oil over medium heat. Add the onion and sauté until translucent.
  2. Stir in garlic and ginger, cooking for an additional minute.
  3. Add red curry paste and cook for another minute, releasing the aroma.
  4. Pour in vegetable broth and bring to a simmer.
  5. Add coconut milk and rice noodles; cook until noodles are tender.
  6. Mix in bell peppers and spinach, cooking until softened.
  7. Finish with lime juice and garnish with cilantro before serving.

Notes

  • For a spicier soup, add more red curry paste.
  • Vegetables can be adjusted based on preference.

Nutrition

Keywords: easy soup recipes, Thai soup, noodle soup, curry soup