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Easy Soup Recipes: Indulgent Philly Cheese Steak Soup with Turkey Bacon

easy soup recipes : Philly Cheese Steak Soup Recipe: Comfort in a Bowl

Philly Cheese Steak Soup is a hearty and comforting dish that brings the flavors of a classic sandwich to a warm bowl of soup. Perfect for chilly days!

Ingredients

Scale
  • 1 pound turkey bacon
  • 1 large onion, diced
  • 2 cloves garlic, minced
  • 1 pound sirloin steak, thinly sliced
  • 4 cups beef broth
  • 1 teaspoon Worcestershire sauce
  • 1 cup heavy cream
  • 2 cups provolone cheese, shredded
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 2 tablespoons olive oil

Instructions

  1. In a large pot, cook the turkey bacon until crispy. Remove and chop into pieces.
  2. In the same pot, add olive oil, onion, and garlic. Sauté until onion is translucent.
  3. Add the sliced sirloin steak and cook until browned.
  4. Pour in the beef broth and Worcestershire sauce; bring to a boil.
  5. Reduce heat and stir in heavy cream and cheese until melted and combined.
  6. Season with salt and pepper.
  7. Serve hot, topped with chopped turkey bacon.

Notes

  • For a lighter version, you can substitute heavy cream with half-and-half.
  • Feel free to add vegetables like bell peppers for extra flavor.

Nutrition

Keywords: easy soup recipes, Philly cheese steak, soup, turkey bacon