Print

Easy Soup Recipes: Indulgent Creamy Italian Sausage Gnocchi Soup

easy soup recipes : Creamy Italian Sausage Gnocchi Soup
Print Recipe

A deliciously creamy Italian sausage gnocchi soup that is easy to make and perfect for a cozy meal.

Ingredients

Scale
  • 1 pound Italian sausage
  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 2 cups heavy cream
  • 1 pound gnocchi
  • 1 cup spinach, chopped
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat the olive oil over medium heat. Add the sausage and cook until browned.
  2. Add the onion and garlic, and sauté until the onion is translucent.
  3. Pour in the chicken broth and bring to a simmer.
  4. Stir in the heavy cream and gnocchi, cooking until the gnocchi are tender.
  5. Add the spinach and Italian seasoning, and cook until the spinach is wilted. Season with salt and pepper to taste.
  6. Serve warm and enjoy!

Notes

  • You can substitute the heavy cream with half-and-half for a lighter option.
  • Feel free to add more vegetables like carrots or mushrooms for added flavor.

Nutrition

Keywords: easy soup recipes, creamy soup, Italian soup, gnocchi soup, sausage soup

Find it online: https://weekendrecipes.net/easy-soup-recipes-indulgent-creamy-italian-sausage-gnocchi-soup/