Easy Soup Recipes: Cozy Crockpot Lemon Chicken Soup with Turkey Bacon
A delicious and comforting lemon chicken soup made in the crockpot with turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups chicken broth
- 1 pound boneless, skinless chicken breasts
- 1 cup diced carrots
- 1 cup diced celery
- 1 cup diced onion
- 1 cup fresh lemon juice
- 4 strips turkey bacon
- 1 teaspoon dried thyme
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a crockpot, combine chicken broth, chicken, carrots, celery, onion, lemon juice, turkey bacon, thyme, garlic powder, salt, and pepper.
- Cover and cook on low for 6-8 hours or until chicken is cooked through.
- Remove chicken, shred it, and return it to the pot.
- Stir well and serve hot.
Notes
- This soup can be made ahead of time and frozen for later use.
- Add noodles or rice for a heartier meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 200
- Sugar: 2g
- Sodium: 800mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 70mg
Keywords: easy soup recipes, Crockpot Lemon Chicken Soup