Easy Soup Recipes: Comforting Crockpot Chicken Gnocchi Soup
This comforting Crockpot Chicken Gnocchi Soup is not only easy to make but also incredibly flavorful, perfect for chilly evenings.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 onion, chopped
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 16 ounces gnocchi
- 1 cup spinach, fresh
- 1/2 cup heavy cream
- Salt and pepper to taste
Instructions
- In the crockpot, combine chicken, carrots, celery, onion, garlic, chicken broth, thyme, and rosemary.
- Cook on low for 6-8 hours or high for 3-4 hours.
- About 30 minutes before serving, shred the chicken and return it to the pot.
- Add gnocchi and spinach; cook until gnocchi is tender.
- Stir in heavy cream and season with salt and pepper.
- Serve hot and enjoy!
Notes
- Feel free to add other vegetables like bell peppers or peas.
- For a healthier option, use low-fat cream.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3 grams
- Sodium: 800 mg
- Fat: 25 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 100 mg
Keywords: easy soup recipes