Easy Side Dishes: Spicy Air Fryer Cabbage Steaks with Tahini Magic
These spicy air fryer cabbage steaks are not only easy to prepare but also packed with flavor, making them a perfect side dish for any meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Side Dishes
- Method: Air Fryer
- Cuisine: American
- Diet: Vegan
- 1 head cabbage
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon cayenne pepper
- 1/4 teaspoon salt
- 1/4 cup tahini
- 2 tablespoons lemon juice
- Preheat the air fryer to 375°F (190°C).
- Slice the cabbage into thick steaks and brush both sides with olive oil.
- Sprinkle garlic powder, paprika, cayenne pepper, and salt over the cabbage steaks.
- Place the cabbage steaks in the air fryer basket in a single layer.
- Cook for 15-20 minutes until crispy and golden, flipping halfway through.
- In a small bowl, whisk together tahini and lemon juice until smooth.
- Drizzle the tahini sauce over the cabbage steaks before serving.
Notes
- For extra flavor, try adding your favorite herbs or spices.
- Adjust the amount of cayenne pepper to control spiciness.
Nutrition
- Serving Size: 1 steak
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 5g
- Protein: 5g
- Cholesterol: 0mg
Keywords: Easy side dishes, Spicy Air Fryer Cabbage Steaks, Tahini