Easy Side Dishes: Indulgent Garlic Butter Zucchini Skewers Recipe
Enjoy these easy and indulgent garlic butter zucchini skewers as a side dish that complements any main course.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
- 4 medium zucchinis
- 4 tablespoons garlic butter
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
- Preheat the grill to medium heat.
- Cut the zucchinis into 1-inch pieces and place them in a bowl.
- Pour the garlic butter over the zucchini and toss to coat.
- Season with salt and black pepper.
- Thread the zucchini onto skewers.
- Grill the skewers for about 10-12 minutes, turning occasionally, until the zucchinis are tender and lightly charred.
- Garnish with fresh parsley before serving.
Notes
- Make sure to soak wooden skewers in water for 30 minutes before grilling to prevent burning.
- Feel free to add other vegetables to the skewers for variety.
Nutrition
- Serving Size: 1 skewer
- Calories: 120
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Keywords: easy side dishes, garlic butter, zucchini skewers