Easy Side Dishes: Indulgent Cheesy Zucchini Casserole Delight
A rich and creamy cheesy zucchini casserole that makes for an indulgent side dish.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Sides
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups grated zucchini
- 1 cup shredded cheese
- 1/2 cup breadcrumbs
- 3 large eggs
- 1/2 cup chopped onion
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp pepper
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix grated zucchini, shredded cheese, breadcrumbs, eggs, onion, garlic powder, salt, and pepper until well combined.
- Spread mixture evenly in a greased baking dish.
- Bake for 25-30 minutes or until the top is golden brown.
- Remove from the oven and let it cool slightly before serving.
Notes
- For added flavor, try mixing in some herbs such as parsley or basil.
- Feel free to use different types of cheese for a unique taste.
Nutrition
- Serving Size: 1/6 of casserole
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 100mg
Keywords: Easy Side Dishes, Cheesy Zucchini Casserole, Zucchini Recipes