Easy Side Dishes: Delicious Air Fryer Cabbage Wedges with Turkey Bacon
Enjoy these delicious air fryer cabbage wedges topped with turkey bacon as a quick and easy side dish. Perfect for any meal!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 head cabbage
- 4 slices turkey bacon
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the air fryer to 375°F (190°C).
- Cut the cabbage into wedges.
- Cook the turkey bacon in the air fryer until crispy, then crumble it.
- In a large bowl, toss the cabbage wedges with olive oil, garlic powder, onion powder, salt, and pepper.
- Place the cabbage wedges in the air fryer basket and cook for 12-15 minutes, flipping halfway through.
- Sprinkle the crumbled bacon over the cooked cabbage wedges and serve immediately.
Notes
- For extra flavor, consider adding parmesan cheese on top before serving.
- Experiment with different spices to suit your taste.
Nutrition
- Serving Size: 1 wedge
- Calories: 180
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 10mg
Keywords: Easy SIDE DISHES, Air Fryer Cabbage Wedges