Easy Recipes Dinner: The Best Crockpot Garlic Parmesan Chicken Pasta
A deliciously easy dinner recipe featuring tender chicken, garlic, and parmesan cheese cooked to perfection in a crockpot.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breasts
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 8 ounces pasta
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
Instructions
- Place the chicken breasts in the crockpot and season with salt, pepper, and Italian seasoning.
- Add minced garlic, heavy cream, and parmesan cheese to the crockpot.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours.
- During the last 30 minutes of cooking, add the pasta to the crockpot.
- Once the pasta is cooked, stir to combine and serve hot.
Notes
- For added flavor, consider adding spinach or sun-dried tomatoes.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 150mg
Keywords: Crockpot, Garlic, Parmesan, Chicken, Pasta, Easy Dinner Recipes