Easy Recipes Dinner: Juicy Garlic Butter Steak Bites & Crispy Potatoes
A delightful recipe for juicy garlic butter steak bites served with crispy potatoes.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet and Oven
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound sirloin steak, cut into bite-sized pieces
- 4 tablespoons garlic butter
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 pound baby potatoes, halved
- 2 tablespoons olive oil
Instructions
- Preheat the oven to 425°F (220°C).
- In a bowl, toss the halved baby potatoes with olive oil, salt, and pepper.
- Spread the potatoes on a baking sheet and roast for 20 minutes or until crispy.
- In a skillet, melt garlic butter over medium heat.
- Add the steak bites and season with salt and pepper; cook until browned.
- Combine the cooked steak bites with the crispy potatoes and serve immediately.
Notes
- For extra flavor, add fresh herbs like rosemary or thyme.
- Adjust the cooking time of the steak based on desired doneness.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 80mg
Keywords: Easy Recipes Dinner, Garlic Butter Steak Bites, Crispy Potatoes