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Easy Pumpkin Bread: The Best Recipe You’ll Ever Make at Home

Easy Pumpkin Bread: The Best Recipe You’ll Ever Make

Learn how to make the best easy pumpkin bread recipe that is perfect for any occasion.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1 cup sugar
  • 1/2 cup vegetable oil
  • 3 eggs

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix together the pumpkin puree, sugar, and vegetable oil.
  3. Add the eggs one at a time, mixing well after each addition.
  4. In another bowl, whisk together the flour, baking soda, baking powder, salt, cinnamon, and nutmeg.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 60-70 minutes or until a toothpick inserted in the center comes out clean.
  8. Allow to cool before slicing and serving.

Notes

  • For added flavor, consider adding nuts or chocolate chips to the batter.
  • Make sure to fully cool the bread before storing.

Nutrition

Keywords: Easy Pumpkin Bread, Pumpkin Bread Recipe