Easy Low Carb Chicken Casserole with Turkey Bacon Delight
This Easy Low Carb Chicken Casserole features savory turkey bacon and tender chicken in a deliciously creamy sauce.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, chopped
- 1 cup cheddar cheese, shredded
- 1/2 cup heavy cream
- 1/2 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, turkey bacon, and cheddar cheese.
- In another bowl, mix the heavy cream, chicken broth, garlic powder, onion powder, paprika, salt, and pepper.
- Pour the cream mixture over the chicken mixture and stir until well combined.
- Transfer the mixture to a greased baking dish.
- Bake for 25-30 minutes, or until heated through and golden on top.
Notes
- This dish is perfect for meal prep and can be easily reheated.
- Feel free to add your favorite low carb vegetables.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Easy Low Carb Chicken Casserole, Chicken, Turkey Bacon, Low Carb Dinner