Easy Halloween food ideas: Spooky Turkey Bacon Feet Loaf Recipe
Get ready for a spooky and delicious meal with this Easy Halloween food idea, the Spooky Turkey Bacon Feet Loaf Recipe!
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 6 servings 1x
- Category: Halloween Recipes
- Method: bake
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 1 pound ground turkey
- 1 cup breadcrumbs
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1/2 cup cheese, shredded
- 8 slices turkey bacon
- 1/4 cup ketchup
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine ground turkey, breadcrumbs, egg, garlic powder, onion powder, Italian seasoning, and cheese. Mix until well combined.
- Shape the mixture into a loaf and place it in a baking dish.
- Wrap the turkey bacon slices around the loaf to resemble feet.
- Spread ketchup over the top of the loaf.
- Bake for 45-50 minutes or until cooked through.
- Let cool before slicing and serving.
Notes
- For extra spice, add your favorite hot sauce to the meat mixture.
- Serve with Halloween-themed sides for a complete meal.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 90mg
Keywords: Easy Halloween food ideas