Easy Halloween Food Ideas: Indulgent Biscoff Truffles to Thrill
Discover how to make these indulgent Biscoff truffles that are perfect for Halloween treats. Easy to prepare and delicious!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 20 truffles 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 1 cup Biscoff cookies, crushed
- 1/2 cup cream cheese, softened
- 1 cup white chocolate, melted
- 1/4 cup Biscoff spread
- 2 tablespoons powdered sugar
- In a mixing bowl, combine crushed Biscoff cookies and softened cream cheese until well blended.
- Form the mixture into small balls and place on a parchment-lined baking sheet.
- Refrigerate for 30 minutes to firm up.
- Dip each chilled truffle into melted white chocolate, allowing excess to drip off.
- Place truffles back on the baking sheet and drizzle with Biscoff spread.
- Chill again until set.
Notes
- For an extra touch, you can sprinkle some crushed cookies on top before the chocolate sets.
Nutrition
- Serving Size: 2 truffles
- Calories: 90
- Sugar: 5g
- Sodium: 30mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Easy Halloween food ideas, Biscoff truffles, Halloween treats