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Easy Halloween Chocolate Chip Cookies That Will Delight Everyone

Easy Halloween Chocolate Chip Cookies

These Easy Halloween Chocolate Chip Cookies are perfect for festive gatherings, bringing delight to everyone with their sweet chocolatey goodness.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups chocolate chips
  • 1 cup Halloween-themed sprinkles

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. Combine the flour, baking soda, and salt; gradually add to the creamed mixture.
  5. Mix in the chocolate chips and sprinkles.
  6. Drop by rounded spoonfuls onto ungreased cookie sheets.
  7. Bake for 10 to 12 minutes or until edges are golden brown.
  8. Let cool on cookie sheets for a few minutes before transferring to wire racks.

Notes

  • For a festive touch, use cookie cutters to shape the cookies.
  • Store cookies in an airtight container for up to one week.

Nutrition

Keywords: Easy Halloween Chocolate Chip Cookies, Halloween Cookies, Chocolate Chip Cookies