Easy & Delicious Bagels: 3-Ingredient Recipe for Homemade Joy
Discover the joy of making easy and delicious bagels with just 3 simple ingredients!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 8 bagels 1x
- Category: Baking
- Method: Baked
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 cup Greek yogurt
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine the flour and baking powder.
- Add the Greek yogurt and mix until a dough forms.
- Knead the dough on a floured surface until smooth.
- Divide the dough into equal portions and shape them into bagels.
- Place the bagels on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes or until golden brown.
- Let them cool before serving.
Notes
- For extra flavor, consider adding herbs or toppings before baking.
- Enjoy them fresh out of the oven or toasted with your favorite spread.
Nutrition
- Serving Size: 1 bagel
- Calories: 150
- Sugar: 1g
- Sodium: 180mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 5mg
Keywords: Easy & Delicious 3-INGREDIENT Bagels