Easy Cheesy Homemade Pizza Pockets: A Fun Family Treat
An easy and delicious recipe for homemade pizza pockets that the whole family will love.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup chopped pepperoni
- 1 egg, beaten
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix the flour and pizza sauce until a dough forms.
- Roll out the dough and cut into circles.
- Place cheese and pepperoni on one half of each circle.
- Fold the other half over and crimp the edges to seal.
- Brush the tops with the beaten egg.
- Bake for 15-20 minutes or until golden brown.
Notes
- Try adding different fillings like vegetables or other meats.
- These pizza pockets can be frozen before baking.
Nutrition
- Serving Size: 2 pizza pockets
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Easy Cheesy Homemade Pizza Pockets
Find it online: https://weekendrecipes.net/easy-cheesy-homemade-pizza-pockets-2/