Easiest Fudgiest Peanut Butter Cup Dump Cake You’ll Ever Make
The Easiest, Fudgiest Peanut Butter Cup Dump Cake Ever is a simple and delicious dessert that combines the rich flavors of chocolate and peanut butter in a quick and easy dump cake recipe.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box chocolate cake mix
- 1 cup creamy peanut butter
- 3 cups milk
- 1 cup peanut butter cups, chopped
- ½ cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the cake mix, peanut butter, and milk until well blended.
- Fold in the chopped peanut butter cups and chocolate chips.
- Pour the batter into a greased baking dish.
- Bake for 30-35 minutes or until the cake is set in the middle.
- Allow to cool before serving.
Notes
- For best results, use room temperature ingredients.
- Consider adding a scoop of vanilla ice cream on top when serving.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Peanut Butter Cup, Dump Cake, Fudgy Cake